be part of a sustainable kitchen

acre eatery is a farm-to-table restaurant in Camperdown, the heart of Sydney’s Inner West. 
We are part of the community hub Camperdown Commons, formerly used as Camperdown Bowling club,
and is now home to Sydney’s first Urban farm & restaurant concept. 
The restaurant sources produce from on-site partners Pocket City Farms, who grow beautiful fresh produce, using organic practices. 
Menu's are seasonal, completely fresh & all products are made in house. 
We source the majority of our proteins, produce & other ingredients from NSW or Australia.
acre is committed to reducing waste, food miles & unethical sourcing of food.      

 

join our motivated team !


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experienced sous chef

Full time contract - salary $65-80k depending on experience

We are looking for someone who has experience in running a busy kitchen within a fresh food environment, supporting the senior chef management team and has impeccably high standards.  If you think you fit this position, then please get in touch.  Successful applicants are guaranteed great staff benefits, on the job training, and a great work/life balance.  Previous experience in a similar role and environment is essential. 

Current valid visa and working rights are essential. 


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experienced barista

On Saturday & Sunday, acre eatery is looking for coffee fanatics to help us smash those coffees out! Are you looking for a weekend job with flexible hours? Do you want to work in a fun, buzzing environment? Then get in touch, here! 


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experienced bartenders

Are you a wizard with cocktails? Looking for a job on Saturday & Sunday? Love the idea of making drinks while overlooking our on-site farm?!  Then get in touch, here!


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breakfast chef

Hours 5 days per week 7am-3pm (Full Time Salaried)

We are looking for an experienced breakfast chef who is passionate about creating seasonal, fresh food.  Someone who has experience in running a breakfast service in a fresh food environment.   If you think you fit this position, then please get in touch.  Successful applicants are guaranteed great staff benefits, great rates of pay, on the job training, and a great work/life balance.  Previous experience in a similar role and environment is essential. 

Current valid visa and working rights are essential.


 
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Chef de partie

Hours 4/5 days per week (Full Time 40 hour contract)

We are looking for an experienced Chef De Partie who is passionate about creating seasonal, fresh food.  Someone who has experience in running a busy section within a fresh food environment.   If you think you fit this position, then please get in touch.  Successful applicants are guaranteed great staff benefits, great rates of pay, on the job training, and a great work/life balance.  Previous experience in a similar role and environment is essential. 

Current valid visa and working rights are essential.